By the time this page has been published Nikki will have started her new job. To celebrate we had a little party for Nikki and her mates from work. Music system supplied by DJ Pete - thanks for giving us all a go you did a dandy job too! A special thanks to Kevin for all his help and to Tom, for..........well..........just being Tom oh what the fuck thanks everybody we had a ball!
The menu this time was eclectic, and there was heaps of food so much so, that we are still eating left overs here [18-11-02] I enjoyed my new recipe see below, and Nikki made a ripper Sangria drink - look out all future visitors this one will bowl you over - thanks to Ange and Brian for the recipe. [Also see below].
My new Lamb fillets recipe, I call it 'Hot Tropical strips'.
1 - Lamb fillet [serves 2]
1 - Teaspoon Ginger
1 - Teaspoon Garlic
1 - Tablespoon Sweet Chili sauce
1 - Lime
Salt and pepper.
Slice fillets according to needs. Grate the ginger. Squeeze Lime juice into bowl with ginger and garlic, add sweet chili. Pour all wet ingredients over fillets add salt & pepper to taste cover and leave to stand, till your ready to COOK! I will be modifying this recipe so stay tuned!
Sangria [ a South American alcoholic fruit punch]
Ingredients
1 - Lime
1 - Orange
1 - Lemon
2/3 - cup of water
1 - cup sugar
1 - 3 inch cinnamon stick
Ice cubes
1500 mls - Dry Red Wine
Thinly slice the fruit. Combine the water and sugar in a saucepan and slowly bring to the boil. Pour the Syrup over the fruit, allow to cool [we whacked it in the freezer]. Pour the syrup over the ice in the jug, add red wine, drink!
If any of the folks who partied want prints from the evening let us knowIt turned out to be a perfect evening all round, the weather the food, the drink, the music! Don't know how the neighbours felt though cause, Pete's amp was cranked, and we all had a 'play' with the decks during the night. I 'had a go' - and got stuck on the wrong track, due to the amount of Vitamin B I had been made to drink. I couldn't work out what to do to fix it all? But boy it was loud! If I stood close enough the hairs on my legs crackled and vibrated with the bass YOWZA! There was SOME dancing, and lots of photo's, so many that I spent half of Monday [18-11-02] editing, correcting and manipulating the snaps ready for this update.
So here goes, see the night progress [About 90 all up!] close this little window to get back here.